Course Description
The Latte Art Mastery course is a hands-on program designed to teach baristas the art and science of creating visually stunning espresso beverages. Participants will learn advanced milk texturing techniques, pouring patterns such as hearts, rosettas, and tulips, and how to work with non-dairy milk alternatives to maintain consistency and quality.
Through guided practice and expert instruction, students gain the skills needed to craft professional-quality latte art for cafés, specialty coffee shops, or personal barista development.
Certification
Upon successful completion, participants will receive a Latte Art Mastery Certificate from BaristaHub School of Coffee. This certification validates proficiency in milk steaming, latte art techniques, and the ability to work confidently with both dairy and non-dairy milk options.
Who This Course is for
This course is ideal for aspiring baristas, café staff seeking to improve their coffee presentation skills, coffee enthusiasts, and professionals aiming to enhance their latte art techniques. No prior experience is required, making it suitable for both beginners and those looking to refine their existing skills.
Curriculum
- 3 Sections
- 0 Lessons
- 10 Weeks
- Milk TexturingLearn how to steam milk to create smooth, velvety microfoam with the correct texture and temperature. This module covers techniques to ensure consistency and quality for all espresso-based drinks.0
- Pouring the Perfect Latte ArtMaster the art of pouring patterns like hearts, rosettas, and tulips. Focus on hand positioning, flow control, and timing to create visually appealing and professional-quality latte art.0
- Working with Non-diary Milk OptionsUnderstand the unique properties of plant-based milks such as almond, oat, soy, and coconut. Learn techniques for steaming, texturing, and pouring non-dairy alternatives to achieve consistent latte art.0
